Object class: Culinary tools and equipment for cooking / Collection place: Southern Europe / Production place: Caere (ancient Cerveteri), Lazio, Central Italy

Start Over Object class Culinary tools and equipment for cooking Collection place Southern Europe Production place Caere (ancient Cerveteri), Lazio, Central Italy

1. Brazier

Museum number:: 8-2339
Culture or time period:: Etruscan
Object class:: Braziers (cooking, heating equipment)
Dimensions:: height 17.5 centimeters and diameter 51 centimeters
Collector:: Alfred Emerson
Collection place:: Caere (ancient Cerveteri), Lazio, Central Italy
Collection date:: 1902

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