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Hearst Museum object titled Oats, accession number 1-2917, described as The main component of the specimen consists of Avena fatua L., wild oat, Poaceae. Other items found and placed in gelatin capsules: 27 florets of Bromus hordeaceus L., soft chess, Poaceae; 8 florets of Avena sativa L., oat, Poaceae; 4 florets of Avena sp., possibly A. occidentalis Durieu, Poaceae (based on treatment in; Barkworth, M. E. et al. (eds.), 2007, Flora of North America, Vol. 24, Poaceae, part 1, Oxford Univ. Press.); 2 florets, fruits, and 1 seed of Trifolium sp., possibly T. bifidum A. Gray, notch-leaf clover,  pinole clover, Fabaceae; 1 floret, fruit and seed of Trifolium sp., possibly T. dichotomum Hook. & Arn., branched Indian clover, Fabaceae
Hearst Museum object titled Oats, accession number 1-11981, described as Said to be wild oats   wocetkaletc, used as food. The main component of the specimen consists of florets of Avena fatua L., wild oat, Poaceae. Other items found and placed in gelatin capsules: 20 florets of Bromus hordeaceus L., soft chess, soft brome, lopgrass, or brome mou, Poaceae; 1 floret of Vulpia bromoides (L.) Gray, brome fescue or squirreltail fescue, Poaceae; 1 floret of Elymus sp., Poaceae; 1 awn from the fruit of Erodium sp., filaree, Geraniaceae