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Start Over You searched for: Object class Vessels for cooking food Remove constraint Object class: Vessels for cooking food Donor Nancy Tanner Remove constraint Donor: Nancy Tanner Function 1.5 Household Remove constraint Function: 1.5 Household

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Hearst Museum object titled Frying pan, accession number 18-545, described as Round bottomed frying pan with two aluminum handles; for deep fat frying of fish, bananas, shrimp chips, rice, etc. Used by housewives, young men, girls; Coconut oil or margarine is used as fat. Rim diameter 33 cm.